Etiqueta: Physics

The Chemical Physics of Food – Peter Belton

Descargar Libros Gratis The Chemical Physics of Food Edited by Peter Belton Based on the principle that food science requires the same rigour as the more traditional physical sciences, Professor Peter Belton has drawn together an international team of authors to demonstrate the chemical physics approach to food. Combining the applications of chemical and physical methods together with a clear quantitative consideration of data, The Chemical Physics of Food offers the food scientist and technologist: • Coverage of major materials, including starch and gluten • Consistent approach to the subject matter from a chemical physics viewpoint • An esteemed team

Physics, Pharmacology and Physiology for Anaesthetists – Matthew E. Cross, Emma V. E. Plunkett

Datos del Libro Physics, Pharmacology and Physiology for Anaesthetists The FRCA examination relies in part on a sound understanding of the basic sciences (physics, physiology, pharmacology and statistics) behind anaesthetic practice. It is important to be able to describe these principles clearly, particularly in the viva section of the examination. This book provides the reader with all the important graphs, definitions and equations which may be covered in the examination, together with clear and concise explanations of how to present them to the examiner and why they are important. Particular attention is paid to teaching the reader how to draw

Anatomia Biologia Cardiologia Cirugia Enfermeria Farmacología Fisiología Ginecología Odontologia Oncología Otros Pediatría Psicología
Anatomía Humana 4ª Edición – Latarjet, Ruiz Liard (Tomo 1 y 2)
PhysioEx 9.0: Simulaciones de laboratorio de fisiología
Farmacología Básica y Clínica 11va Edición – Katzung Bertram G.